Bodegas Fusion New Releases Wine Tasting Dinner
Monday,November 15th,2010. Reception 6:30 pm – Dinner 7:00 pm. $95 tax and service included
Bodegas Fusion in collaboration with Chef Javier Romero, Sommelier Gustavo Iniesta and First Vine Wine Imports,want to Invite you to a Unique Wine Tasting Experience
~~~ Tapas Variadas – Assortment of Tapas ~~~
- Chupito de Gazpacho de Espárragos Blancos con Caviar de Arenque – White Asparagus Cold Soup Shot With Herring Caviar
- Vieira con Pisto de Calamar y Mango – Grill Scallop with Squid Ratatouille and Mango
- Mini Hamburguesa de Venado con Hortalizas Tiernas – Venison Sliders with Tender Vegetables
Segura Viudas Brut Reserva Heredad D.O. Cava
~~~ Appetizer ~~~
- Potaje de Vigilia en Copa – Chickpea Stew in Our Chefs’ Way
Lara V 2009 D.O. Rueda
~~~ First Course ~~~
- Lubina asada con Estofado de Setas de Temporada – Baked Sea Bass with Wild Mushrooms’ Stew
Lara Pink 2009 D.O. Ribera del Duero
~~~ Second Course ~~~
- Carrilleras de Cerdo Ibérico al Ribera del Duero con Parmentier ligera de Calabaza – Iberico Pork Cheeks in Ribera del Duero’s Wine Sauce with a Light Pumpkin Parmentier
Lara O Crianza 2006 D.O. Ribera del Duero
~~~ Main Course ~~~
- Solomillo de Ternera,relleno de Verduras,Queso PataMulo y Patata Carbonara – Angus Beef Tenderloin stuffed with Vegetables,”Pata Mulo”Cheese,and Carbonara Potato
Lara O Selección Especial 2006 D.O. Ribera del Duero
~~~ Dessert ~~~
- Chocolate,Caféy Pistacho Verde – Chocolate,Coffee and Pistachio
Pago del Vicario Merlot Dulce VdT. Castilla La Mancha